Tuna, Broccoli & Carrot Salad with Baked! TOSTITOS® SCOOPS!®

Yield: 

100 Servings

Ingredients

  • 5 Pouches (43 oz.) Light Tuna
  • 1 qt + 1.25 cups Chopped Green Onions
  • 3 gal + 2 cups raw chopped broccoli
  • 3 gal + 2 cups raw chopped carrots
  • 2 qts + 3 cups low fat mayonnaise
  • 2 cups sweet pickle relish
  • 2 Tbsp. Black pepper
  • 100 (.875 oz.) bags Baked Tostitos® SCOOPS!® Tortilla Chips (42537)

Directions

  1. Drain and flake tuna.
  2. Combine all other ingredients.
  3. Cover and chill until ready to use.
  4. Place 1 1/4 cups of Tuna Salad on top of a slice of lettuce and serve with a bag of Baked Tostitos SCOOPS!® Tortilla Chips.

Featured Product

Recipe Nutrition

 

Nutrition Facts 
1 Serving:
1 1/4c. Tuna Salad
.875 oz. Baked! Tostitos Scoops		  
Calories   310
Calories from Fat 95
Total Fat 10g
    Saturated Fat 1g
    Trans Fat 0g
Cholesterol 19mg
Sodium 654mg
Total Carbohydrates 33g
    Dietary Fiber 5g
Protein 19g
Vitamin A 190% DV
Vitamin C 70% DV
Calcium 6% DV
Iron 10% DV
Each Serving Provides:
2 oz. Meat/Meat Alternate
1 c. Vegetables: 
  1/2 c. Green
  1/2 c. Orange
1.25 oz. eq. Grains 

 

For a Fully Reimbursable Meal, Include:

8 oz. FF or 1% milk 

1/2 c. Fruit